The charming restaurant La Fornace di Mastro Giorgio runned by Giuseppe Rosati offers an original and wise re-interpretation of the regional cousine, completely respecting the umbrian traditions and the typical genuine flavours. A beautiful and well-assorted wine cellar suggests over 500 accurately selected labels. The spendid medieval halls, in the historical heart of the town, retain the kiln recome famous with the worldwide knowed ceramist Mastro Giorgio Andreoli that produced unique pieces with the lustro technique. How to reach La Fornace di Mastro Giorgio Restaurant. The restaurant is located in the historical centre of the town. Getting to gubbio, in piazza Quaranta Martiri, go up to via della repubblica to the junction with via savelli della porta.Turn right into via Savelli to the second flight of steps on the left and go up.The entrance of the restaurant is in the halfway steps, at 2, via Mastro Giorgio.